Monday, August 31, 2020
Pasta - Sauce Rosee
White wine and herbs flavor this creamy rich tomato sauce that's served over cheese tortellini. It's delicious served with shrimp, too!
Cheese - Beer And Gouda And Soup
This deliciously rich and creamy soup with beer, Gouda, Cheddar, bacon and chives is perfect for those chilly days.
Sunday, August 30, 2020
Saturday, August 29, 2020
Pasta - Onion Pasta
A generous mound of thinly sliced onions, cooked in butter and olive oil, becomes a fragrant, caramelized sauce with the addition of bouillon, water and a pinch of basil. Toss with cooked pasta and sprinkle with Parmesan before serving.
Friday, August 28, 2020
Desserts - Chocolate Pralines Mexican Style
This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.
Thursday, August 27, 2020
Tuesday, August 25, 2020
Monday, August 24, 2020
Sunday, August 23, 2020
Saturday, August 22, 2020
Friday, August 21, 2020
Cheese - Bar Chicks Blackened Chicken Sliders
Chicken breasts seasoned with a special spice mix are served on small rolls with garlic and chive aioli and caramelized onion for a flavorful slider perfect for a party.
Thursday, August 20, 2020
Wednesday, August 19, 2020
Tuesday, August 18, 2020
Fruits And Vegetables - Aunt Karens Brussels Sprouts Salad
Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
Monday, August 17, 2020
Soups Stews And Chili - Long Soup
Thinly sliced pork, fresh ginger, green onions, and Chinese-style egg noodles transport you to the Orient as you dine on Long Soup. It is quick and easy to prepare, and makes a great first course for an Asian-inspired meal.
Saturday, August 15, 2020
Thursday, August 13, 2020
Breakfast And Brunch - Spicy Sausage Quiche
Eggs, sausage, cheese, and Southwest spices are baked in a 9x13 inch pan. I've used this yummy recipe several times with great success.
Wednesday, August 12, 2020
Bread - Valentinos Pizza Crust
Tuesday, August 11, 2020
Monday, August 10, 2020
Sunday, August 9, 2020
Salad - Blueberry Walnut Salad
An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!
Saturday, August 8, 2020
Cheese - Pork Chops With Blue Cheese Gravy
This recipe makes the most delicious creamy blue cheese gravy to serve over pork chops. It tastes like something from a fancy restaurant. Serve with sauteed mushrooms, if desired
Meat And Poultry - Glazed Meatloaf I
Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked.
Friday, August 7, 2020
Thursday, August 6, 2020
Appetizers And Snacks - Goat Cheese Pizzas
Goat cheese, sun-dried tomatoes and roasted red peppers adorn these quick and easy appetizer pizzas. A drizzle of balsamic vinegar and some fresh basil top them off to make these an outstanding choice for any formal or casual gathering.
Tuesday, August 4, 2020
Monday, August 3, 2020
Sunday, August 2, 2020
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