Thursday, June 22, 2017

Bread - Sweet Potato Rolls

These golden orange rolls deliver a subtle earthy taste that goes well with almost any entree.

Tuesday, June 20, 2017

Seafood - Mahi Mahi With Coconut Rice And Mango Salsa

Mahi mahi is broiled to perfection and served on a bed of fragrant jasmine rice with a warm mango sauce.

Sunday, June 18, 2017

Bbq Grilling - Cherry Bomb Chicken

Chicken is soaked in a flavorful brine with hot peppers and tomatoes before being grilled until crispy on the outside and moist and juicy on the inside.

Wednesday, June 7, 2017

Thursday, June 1, 2017

Wednesday, May 31, 2017

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Side Dish - Better Baked Beans

Tangy, sweet old fashioned baked beans, are made the easy way in this side dish. This is my grandma's favorite semi home-made recipe. She makes it every Thanksgiving, and we usually end up scraping the pan clean! Never any leftovers!

Sunday, May 28, 2017

Desserts - Moms Best Peanut Brittle

This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.

Saturday, May 27, 2017

Seafood - Salmon Burgers With Lemon Basil Mayo

Garlicky mayonnaise with basil and lemon juice makes a zippy topping for salmon burgers. Serve them with your favorite burger toppings.

Thursday, May 25, 2017

Tuesday, May 23, 2017

Bbq Grilling - Canadian Barn Bbq Sauce

This sweet, mellow marinade for ribs comes from Canada, where it is hugely popular! Any sauce left over after marinating and basting may be simmered until the sugar dissolves, then used as a sauce.

Sunday, May 21, 2017

Soups Stews And Chili - Jamies Minestrone

I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!

Friday, May 19, 2017

Side Dish - Cajun Corn And Bacon Maque Choux

Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.

Thursday, May 18, 2017

Wednesday, May 3, 2017

Breakfast And Brunch - Hot Cross Buns I

An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing.

Monday, May 1, 2017

Meat And Poultry - Dashs Donair

For the true donair fan. this recipe is tried and tested. If you enjoy Halifax donair's then you'll love this recipe. When making this recipe use only the finest spices available, they make a huge difference.

Thursday, April 27, 2017

Appetizers And Snacks - Aprils Roasted Red Pepper Cheese Ball

A delicious combination of cheeses highlighted by the sweet and spicy flavor of roasted red pepper. I promise you'll love it! Roll in chopped nuts if you do not prefer parsley.

Wednesday, April 26, 2017

Bbq Grilling - Summer Lamb Kabobs

Lamb and garlic go so well together. In this recipe the combination of herbs and spices complement the meat and make an awesome treat for friends and family.

Tuesday, April 25, 2017

Breakfast And Brunch - Fluffy French Toast

This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!

Sunday, April 23, 2017

Cheese - Grilled Bacon Jalapeno Wraps

Jalapenos are stuffed with cream cheese, wrapped with bacon, and barbequed on the grill.

Wednesday, April 19, 2017

Breakfast And Brunch - Monkey Bread Ii

Here is a recipe for a bread machine, though it can easily be done in the conventional, muscle building way. You use the dough only setting and do the rest by hand. For machines that do 1 1/2 - 2 pound capacity.

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Monday, April 17, 2017

Desserts - Candy Bar Fudge 3

Smooth and creamy chocolate fudge encloses a layer of candy bar pieces in the middle. Use your favorite candy bars.

Pasta - Angel Hair With Feta And Sun Dried Tomatoes

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My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.

Sunday, April 16, 2017